Dining Services Director

Come join the Oxford family where our core purpose is to experience the joy of serving others and to create meaningful relationships. Our wonderful resident to caregiver ratio helps make this mission possible!
Residents enjoy three meals a day from a menu you create with influences new and old.  

This rare opportunity allows you to cook what you know, but also interact with the guests, gather old family recipes, learn their ethnicities, and create relationships.  The dining service director is someone with an extensive culinary background, but also the desire and ability to flex your "Front of house" skills.  Communication is a large part of this role as you will be managing not only the kitchen, but a small team that works with other departments to ensure the food, service, and dietary needs are being met.